We’re taking the traditional potato gnocchi and turning it into a modern favourite with this homemade sweet potato gnocchi recipe. What’s great about this particular gnocchi recipe is that you don’t need to be a chef or Nona to create this simple but tasty pasta dish! You’ll need: 2 medium sweet potatoes 1 cup flour…
-
-
Gorgeous homemade falafels | And how to serve them
Our gorgeous homemade falafels are where comfort food intersects with healthy living. A “sweet spot” of foodie pleasure, that has been enjoyed, by many cultures living around the Mediterranean Sea, for over 1000 years! Best enjoyed freshly made and in abundance. Here’s a tried, tested and loved recipe for falafels and how to serve them.…
-
Aromatic, creamy & crunchy | Roasted tomato tagliatelle
Who says you can’t indulge and eat healthy at the same time? Treat your family and friends to this fresh and tasty pasta dish. It’s super easy to put together and every mouthful is an adventure of flavours that complement each other beautifully. Serves 4 You’ll need Tomato paste 200g vine cherry tomatoes 5 sprigs…
-
Pecan & Apple Muffins | With a delectable crumble topping
This delicious recipe is the perfect treat on a cold night, so let your home be filled with warm aromas of cinnamon from our nutty Apple Crumble Muffins. Filled with chunky apple slices and topped with a delectable crumble, these muffins take apple crumble to a whole new level! You’ll need Muffins: ½ cup milk…
-
Cinnamon & citrus poached pears | A decadent dessert
This cinnamon & citrus poached pears recipe is nothing short of decadent. It’s well worth the prep work and will add a glamorous touch to the end of an evening of entertainment with friends or family. * Note – this is an overnight recipe What you need: 4 Pears 1l water 320g caster sugar 1…
-
Banana & oat biscuits | A quick and tasty way to use use your ripe bananas
In the famous words of Gwen Stefani, this recipe is “Bananas, B-A-N-A-N-A-S!” Depending on the amount of people living in your house, and the rate at which they devour the contents of your fruit bowl, you can often be left with a handful of over-ripe produce before you have had the chance to enjoy it.…
-
Homemade edible playdough | Quick & easy holiday fun!
For many foodies and great cooks, their journey begins in their family kitchen as a child. With that in mind we found the perfect way to get your little one’s excited about getting their hands ‘dirty’ in the kitchen – homemade edible playdough! With the school holidays around the corner, we have found a simple…
-
Loaded Lemons | The ultimate flavour packed starter
These loaded lemons are packed with flavour and perfect as a pre-dinner bite or served alongside canapés at a dinner party. Serving suggestion: 1-2 lemons per person You’ll need 1 large lemon per personA ball of buffalo mozzerella per lemon1 small basil leaf per lemon½ cherry tomato per lemonSalt & pepperOlive oilMelba toast, to serveOptional…
-
Milk tart pistachio ice-cream sandwiches | creamy, crunchy & dreamy
There is nothing better than a classic South African milk tart. The combination of the creamy, light texture with subtle cinnamon flavours and a delicious shortbread base takes it straight to the top of our must-have desserts! This twist on our most-loved afternoon and post-dinner treat not only celebrates the humble milk tart, but takes…
-
Berry & Pineapple frosted-treat | A scrumptious scoop
This refreshing fruity-treat is a healthy and easy alternative to store bought ice-cream or sugar-filled frozen yoghurt. Once you’ve tried our Berry & Pineapple frosted-treat recipe, you’ll be inspired to experiment with other fruits and flavours in your next batch! You’ll need: 350g frozen strawberries350g fresh pineapple chunks50g blueberries300g plain full cream greek yoghurt2 tbsp…
